Swiss Goodies {Oh Hells Yeah}

I'm not a big chocolate fan for those who didn't know. Just don't care for it unless it involves caramel or nuts or something. But when Swiss Chocolate and I became acquainted... Yeah I fell in love! In-laws just got back from Switzerland. Guess what that means.... Chocolate and Biberli Cookies!!!!!!

Here's the biberli cookies.  These are great.  It's like a chewy ginger snap with a marzipan (almond paste) filling.  You talk about good?  But I'm a big spice girl so Markus didn't have to try too hard to get me to like these.

Did I mention we got chocolate?  Did I mention that it's so great it melts in  your hand or on the table if kept at room temp.  I can't speak enough about it.  The Swiss really know what they are doing when it comes to this.  Just sayin!  I loved this kind called "Minor" until I became acquainted with this "Torino".  Holy Goodness.  I still can't believe the creaminess in my mouth. 

Oh Pete and Esther... thank you thank you thank you!!!!  If only I wasn't pregnant... yeah it would be gone in 2 days like usual.  On second thought, that might not be a bad thing.